I saw this recipe for Baked Apple Pudding and it sounded interesting so I decided to try it. I amped it up by soaking some raisins in rum and adding slices of apple. In the end, this concoction wasn't for me.
It was dense and tasteless to me. The texture was a bit odd too. I really wished I liked it, but desserts aren't the same without butter, sugar, or eggs.
No comments:
Post a Comment